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Abbott's Bakery · PROPRIETARY BAKERY · 700g
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Online prices from ShopHop data
This product is currently only tracked at Woolworths. We could not find a matching product at the other chains. It may be exclusive to Woolworths or sold under a different name elsewhere.
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Wheat Flour, Water, Bakers Yeast, Wholemeal Rye Flour (2%), Vinegar, Iodised Salt, Canola Oil, Fermented Wheat Flour, Wheat Semolina (0.5%), Soy Flour, Wheat Gluten, Vegetable Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Gluten, Soy, Wheat
Sesame
Serving size: 78.0 G · 9.0 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | 835.0 kJ | 1070.0 kJ |
| Protein | 6.9 g | 8.9 g |
| Fat (total) | 2.0 g | 2.5 g |
| — Saturated fat | 0.2 g | 0.3 g |
| Carbohydrate | 36.3 g | 46.5 g |
| — Sugars | 2.1 g | 2.7 g |
| Dietary fibre | 3.5 g | 4.5 g |
| Sodium | 282.0 mg | 362.0 mg |
To keep your Abbott’s Bakery loaf fresh, store in a cool, dry place away from direct sunlight. Enjoy this loaf fresh or freeze and store it for up to 4 months at or below -15C. On thawing, best consumed immediately.
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