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Lee Kum Kee · Pantry · 110g
Last checked today
Where to buy
Online prices from ShopHop data
Woolworths
$1.82/100G
Water, Sugar, Coconut Cream Powder (22%) (Coconut Extract, Maltodextrin, Emulsifier (Sodium Caseinate (Milk)), Corn Starch}, Soybean Oil, Salt, Coriander Powder, Garlic Powder, Onion Powder, Turmeric Powder, Spices.
Milk, Soy
Nutrition information is still being collected for this product.
Store in a cool, dry place. Once opened, consume immediately.
1. Stir-fry 400-500g mixed vegetables (such as small broccoli florets, thinly sliced button mushrooms, thinly sliced carrots, red & green capsicum (diced)) in oil for 2-3 minutes until tender.
2. Add 1 packet of Lee Kum Kee Ready Sauce and stir well until heated through. (optional: stir-in 1 small tin of coconut milk after adding saue).
3. Serve with rice, naan or pita bread.
Also good with: Chicken / Pork / Seafood / Beef
Alternative: Stir-fry 400g chicken fillet in 1 tbsp oil until cooked. Add 200g vegetables and 1 packet of sauce. Stir-fry for 2-3 minutes until heated through.
Aldi
Not stocked
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