Peanut Satay Stir Fry Cooking Sauce
Kan Tong · Pantry · 505g
Coles$4.00$0.79/100g
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Typical priceAround the 90-day average. 90-day avg: $3.86 · Lowest ever: $3.60
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Lowest ever across all retailers: $3.60 at coles
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Description
KAN TONG PEANUT SATAY STIR FRY COOKING SAUCE 505G
Ingredients
Water, Coconut Milk (Milk), Peanuts (from Paste) 9%, Onion, Sugar, Golden Syrup, Thickener (Modified Cornstarch), Herb and Spice (Lemongrass, Garlic, Coriander Seed), Salt, Acidity Regulator (Lactic Acid), Yeast Extract, Coconut (Preservative (Sodium Metabisulphite)), Colour (Paprika Oleoresin).
Contains
Milk, Peanut
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Nutrition Information
Nutrition information is still being collected for this product.
Storage Instructions
Refrigerate after opening.
Directions
3 SIMPLE STEPS INGREDIENTS 1 cup dry Rice (250 g) 500 g lean Chicken Breast, diced 1 Red Capsicum (200 g), thinly sliced METHOD 1. Cook rice according to pack instructions. 2. Heat oil in a non-stick pan on medium heat, add chicken and cook until browned. 3. Add capsicum and Cooking Sauce to pan. Stir fry for 5 minutes or until vegetables are tender. Serve with cooked rice.
