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Kan Tong · Pantry · 515g
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Online prices from ShopHop data
Water, Pineapple Juice (from Concentrate) 19%, Vegetables (Carrot, Capsicum, Onion) 15%, Sugar, Tomatoes (from Paste), Pineapple 8%, Vinegar, Thickener (Modified Cornstarch), Salt, Colour (Paprika Oleoresin).
Peanut
Nutrition information is still being collected for this product.
Refrigerate after opening.
3 SIMPLE STEPS INGREDIENTS 1 cup dry Rice (250 g) 500 g lean Chicken Breast, diced 1 Green Capsicum (200 g), diced 1 Red Capsicum (200 g), diced METHOD 1. Cook rice according to pack instructions. 2. Heat oil in a non-stick pan on medium heat, add chicken and cook until browned. 3. Add capsicums and Cooking Sauce to pan. Stir fry for 5 minutes or until vegetables are tender. Serve with cooked rice.
Aldi
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Sweet & Sour Stir Fry Cooking Sauce
$4.00