Prices shown are sourced from publicly visible online listings and may not reflect current in-store prices. Data is refreshed regularly. Learn more

Double Phoenix · Pantry · 100g
Last checked today
Where to buy
Online prices from ShopHop data
Aldi
Not stocked
Buy buttons are affiliate links — we may earn a small commission at no cost to you.
Similar products at other stores
Different size, pack type, or form — not included in price comparison
Pea starch (55%), Corn starch, Mung bean starch (20%)
Allergen information not provided yet.
Nutrition information is still being collected for this product.
Store in a cool and dry place
(1) To Prepare: Cover vermicelli in cold water and soak. Leave at room temperature for 15 minutes or until vermicelli is transparent. Drain and cut into shorter manageable lengths. The vermicelli is now ready to be added to your favourite soup or stir-fry.
(2) Fried Vermicelli: Break vermicelli and deep fry in very hot oil. When vermicelli rises to the surface remove with a slotted spoon and drain on paper towel. Serve under stir-fry or vegetable and meat dishes.