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Abbott's Bakery · Bakery · 500g
Last checked yesterday
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Online prices from ShopHop data
Water, Whole Grain Wholemeal Gluten Free Flour (28%) (Wholemeal Rice Flour, Wholemeal Buckwheat Flour), Modified Tapioca Starch (1442), Canola Oil, Sugar, Linseed Meal (2%), Egg White Powder, Chia Seeds, Baker's Yeast, Iodised Salt, Thickeners (464, 466), Vinegar, Maize Starch, Rice Flour.
Egg, May Contain Soy, Free From Gluten, Milk, Wheat
Soy, Free From Gluten, Milk, Wheat
Nutrition information is still being collected for this product.
To keep your Abbott's Bakery loaf fresh, store in a cool, dry place away from direct sunlight. Once opened, consume within 3 days. Freezing not recommended
Aldi
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